Coffee connoisseurs like our customers will be delighted with the bold, fruity flavors of this year's Cup of Excellence winners. Smith described this crop as powerful, but elegant with bright notes of ripe fruit and a marvelous sweetness.
With a distinguished career in roasting coffee spanning over two decades, Smith is an industry veteran and considered an expert by many in the coffee trade. Beginning in , Smith worked for Starbucks and was one of the first roasters ever trained under the three original owners of the company. This will be our fourth year to share the net proceeds, an annual tradition that has become very dear to us; it is our way of giving back and investing in the community.
The creamy sweet Brazils next to rare cedar toned monsooned Indian coffees form a foundation supporting the lively interplay between a stunningly bright Kenya and the clean fruitiness of the natural Ethiopia Sidamo. The resulting cup is complex, but straightforward, featuring a smooth aged aroma that blossoms at first sip, dissolving into bright citrus notes and then reappearing in a wonderfully balanced aftertaste with distinctive cedar and sweet fruit aromas.
Coffee Roaster, one of Seattle's premium independent roasters provides single origin and specialty coffees and tea for cafes, retailers, restaurants and hotels. The company was founded in by Seattle native Paul Odom to create coffees that would please the most discriminating enthusiast.
Get directions now. Sodo Station is yards away, 43 min walk. More details. Last updated on October 23, Change language. Get the App.
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